DINNER FROM 4PM

artezen cafe dunsborough licensed breakfast lunch dinner menu logo

 

TAPAS

Jamon and Manchego croquettes,  Mojo picon (3 per serve)             12

West Australian prawns, chimichurri and lime (GF) (3 per serve)      18

Albondigas, Spanish meatballs in spicy tomato sauce                       12

Chorizo, lime, celery hearts                                                                14

Local Olives, White Anchovies and Yallingup Woodfired Bread         10

Wild rocket salad, nashi pear, Meredith feta (GF,V)                            12

Spanish tortilla, potato, confit onions, tomato relish (GF,V)                 14

Heirloom Tomatoes, black olive tapenade, whipped feta toast(V)       14

Jamon Serrano(50gm), aged 12 months (GF)                                     15

Patatas Bravas(GF,V)                                                                          10

Broccolini, romesco, toasted macadamias (GF)                                   9

Chips with preserved lemon aioli (GF,V)                                               8

Manchego(50gm), pan de higo (Spanish fig tort), jalapeno jam(V)      15

 

 

 
FOR THE SWEET TOOTH

Affogato, Frangelico, vanilla ice cream and a double espresso       12

Churros with Chocolate Sauce                                                    12

 


We take bookings for lunch and dinner only.


* LICENSED SMALL BAR *

Serving breakfast & lunch seven days.

With an exciting tapas menu Tuesday
to Saturday nights
and Sunday nights during summer

Ph. 9756 8145

Shop 1/234 Naturaliste Tce, Dunsborough.